Lemonicious Lemonade is all about celebrating the zesty goodness of real lemons. We offer a refreshing, low-sugar alternative to traditional soft drinks — made with pure lemon juice, free from artificial additives.

The tacos you've been waiting for, straight from Austin, Texas to Melbourne.

Introducing a delicious and versatile plant-based gem that will revolutionise your meals!

Allegria Pasta passionately creates the finest quality handmade fresh pasta dishes - inspired by the traditions of Bologna - that transport you, evoking emotions and memories.

Aston Lucas Gourmet produces a high-quality range of ready-made meals varying from artisanal and classic pastas, desserts and fresh seasonal salads. Using traditional Italian recipes, locally made with quality ingredients to capture the essence of their secret sauce. Just heat and serve!

Melbourne-based, family-run brand Bite Me Fine Foods creates certified organic, plant-based foods using premium Aussie organic wholefoods. With a range of 12 gourmet veggie patties, falafels, and burgers, alongside innovative gourmet Meatbites range – delivering delicious, convenient options without compromise. Proudly supporting local farmers and sustainability, Bite Me makes it easy to enjoy real food, made with love.

Australian hemp foods grown sustainably and produced locally, supporting healthy living. Good Country Hemp products include cold-pressed hemp seed oil, hulled hemp seed, hemp protein powder, hemp dressings and hemp flour. Hemp foods are a nutritious source of protein and essential fatty acids. Nutritious, delicious and versatile. Hemp is naturally good for you.

Nomu Saketen is an online Japanese Sake store that offers a wide selection of premium Japanese Sake from 10 breweries in Shizuoka, Japan. Whether you are a Sake enthusiast or new to the world of Sake, Nomu Saketen have something for everyone.

Founded in January 2018, Wonder Pies is the brainchild of renowned Melbourne chef, Ray Capaldi, established as a wholesale bakehouse that specialises in a range of savoury and sweet bakery products. At its core, Wonder Pies looks toward a future where premium quality food is accessible and convenient as a casual dining experience.

Jimmy and Jay launched their kombucha range in the summer of 2018. The 'boys' saw an opportunity in the retail and food service market for a sophisticated non-alcoholic drinks offering. They developed a unique method of infusing botanicals into their raw kombucha to create a brew that looks appealing and tastes delicious. Two Boys Brew is now the kombucha of choice for top-end cafes, restaurants and retailers right across Australia.

Sacred Taste is a premium cacao company that is dedicated to crafting the finest quality, wild-crafted, ethically sourced, sustainably made cacao. From seed to serve and belly to bin, we’ve ensured that their wild-crafted cacao improves the lives of everyone it touches. Sacred Taste support the Ashaninka tribes in cultivating only the finest, heirloom criollo cacao beans that are ethically sourced and regeneratively grown so everyone can enjoy.

No sugar, all spice! Chai Addict is a premium chai tea concentrate with an emphasis on flavour, consistency and sustainability. Handmade in Melbourne, it is brewed using real spices and certified organic tea. It is unsweetened, vegan-friendly, gluten-free and dairy-free.

Gourmet Korean sauces that are authentically tasty, with no added preservatives and simple to use beyond Korean food. Created by Jake the ‘sauce master’ and Bora, the Cham Cham Trio - smoky gochujang, green chilli ssamjang and soy mustard ganjang, are packed full of flavour for restaurant-quality meals at home.

Alg Seaweed elevates every meal, nourishes everyday with their SEA-CRET ingredient - SEAWEED! Their premium seaweed flakes and seasonings cater to those seeking gourmet without compromising their busy lifestyle. They are pantry essentials for adventurous foodies, easily incorporated into everyday meals, boosting flavour with a hint of umami and daily iodine intake.

Ultra Culture is Melbourne's premier fermented hot sauce company, focussing on flavour over heat, seasonal over mass-produced, sourcing locally grown produce where possible.

Keating & Co. Condiments is a local hot sauce and condiments business focussing on big, bold and unique flavours. They have a huge range of flavoursome sauces, from the mild Jalapeño Jitman (Lime & Jalapeño Hot Sauce), to the international award-winning The X-Turminator (Pineapple & Turmeric Hot Sauce).

A range of 'Just Add Water and Cook' premixes inspired by traditional Indian recipes using Australian grown lentils. With Simply Lentils you can create savoury pancakes, pizza bases, burgers, nuggets, onion bhaji, un-meatballs, and even a risotto-style meal. A flavourful journey that's as good for your tastebuds as is for the planet.

Founded by Adam and Amelia in 2017 on the Bellarine Peninsula, their handcrafted gluten-free brownies and rocky road are made from Belgian couverture chocolate with dairy-free and vegan options. Incredible flavour combinations that will have you coming back for more.

KOJA make wholesome snacks for busy people who value quality ingredients and no nasties in their food! They're Australian-made and owned, 100% plant-based, and contain up to 60% less sugar than the leading breakfast and oat bars on the market.

Mat's Hot Shop is Australia's premier hot sauce store offering a curated selection of some of the world’s most flavourful gourmet hot sauces from small-batch sauce makers. Every sauce is made purely from ingredients you could find at a farmers’ market: no additives, no preservatives, no gums. Enjoying all levels of heat, from mild to scorching, but only as hot as nature allows - no capsaicin extracts.